Andrew Zimmern Net Worth: From Culinary Adventurer to TV Personality and Entrepreneur

Andrew Zimmern is an American TV personality, chef, food writer, and teacher who has a net worth of $14 million. Andrew Zimmern has earned his net worth as co-creator, host, and consulting producer of the television series “Bizarre Foods with Andrew Zimmern”.

Who is Andrew Zimmern?

Andrew Zimmern is a celebrated chef and television personality, born on July 4, 1961, in New York City. His passion for food and unique approach to culinary exploration has made him a household name. Zimmern is best known for his willingness to try unconventional foods from around the globe, bringing diverse culinary experiences to his audience.

Andrew Zimmern Early Life

Andrew Scott Zimmern was born in New York City on July 4, 1961. He was raised in a Jewish family and at the age of 14 he began formal culinary training. He is a graduate from Vassar College, and has contributed to some of New York’s finest restaurants either as an executive chef or general manger.

Andrew Zimmern Education

The chef’s passion for cooking began at an early age, and at the age of 14, he decided to explore it further by enrolling in the Dalton School. After that, he attended Vassar College to finish his studies. After receiving his degree, he struggled with drug misuse and was homeless for almost a year. He went to the Hazelden Treatment Center in Minnesota for help. He finally found work at the Café Un Deux Trois restaurant, where he advanced through the ranks to become executive chef. Ever since then, he has never wavered in his dedication to his trade.

Andrew Zimmern Height

Andrew Zimmern stands five feet ten inches (1.8 meters) tall, a figure that is well recognized. He is a well-known American television chef, therefore his physical appearance is important to his career.

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Andrew Zimmern Career

After relocating to Minnesota to undergo treatment for drug and alcohol addiction, Zimmern went on to be a very successful executive chef at the Cafe Un Deux Trois in Minneapolis’s Foshay Tower. During his four and a half year career at the Cafe, his menus received high praise and ratings from the St. Paul Pioneer Press, the Minneapolis Star Tribune, the Minnesota Monthly, and the Mpls.St.Paul Magazine. He left daily restaurant operations in 1997, and instead pivoted to other restaurant- and food-related pursuits. Zimmern has been a guest chef at many national charity events, food festivals, and galas including Food and Wine Magazine’s Aspen Festival, The Twin Cities Food and Wine Experience, and the James Beard House in New York City. In the fall of 2002, he traveled, gave lectures and demonstrations on Chinese cuisine as an honored guest of the People’s Republic of China. Zimmern has also previously enjoyed an extensive radio career that was widely popular in the Twin Cities. His shows were “Chowhounds”, “The Andrew Zimmern Show”, and “Food Court with Andrew Zimmern”. In addition, Zimmern was the food features reporter for Minneapolis’s Fox 9 News program.

Andrew Zimmern Entrepreneurial Ventures

Andrew Zimmern has his own line of spice blends and seasonings, created and sold through the company Badia Spices. Flavors include “Moroccan Moon”, “Mexican Fiesta”, “Mediterranean Magic”, “Tuscan Sun”, “French Kiss”, and “Madras Curry”. Additionally, he opened his own restaurant, Lucky Cricket, in St. Louis Park, Minnesota, in November 2018. The restaurant serves Chinese cuisine.

Andrew Zimmern Personal Life

Zimmern suffered from severe alcohol and drug addiction that resulted in him being homeless for about a year, surviving only by selling women’s purses. However in 1992, he relocated to Minnesota, and he checked himself into the Hazelden Treatment Center for drug and alcohol addiction. Today he is a volunteer at the facility. He was married to his wife, Rishia, from 2002 to 2018. They have one son, Noah, together.

FAQs

What is Andrew Zimmern’s net worth?
Andrew Zimmern has an estimated net worth of $14 million. This wealth is primarily from his career in television, particularly as the host of Bizarre Foods with Andrew Zimmern, and his culinary ventures.

What is Andrew Zimmern’s height?
Andrew Zimmern is 5 feet 10 inches (1.8 meters) tall.

Where was Andrew Zimmern born?
Zimmern was born in New York City on July 4, 1961.

What is Andrew Zimmern’s background?
Zimmern began formal culinary training at age 14. He attended Vassar College and worked in top New York restaurants. After struggling with addiction, he moved to Minnesota and turned his life around.

What are Andrew Zimmern’s career achievements?
Zimmern worked as an executive chef at Cafe Un Deux Trois in Minneapolis before turning to television. He became known for his Bizarre Foods series, has appeared at numerous food festivals, and had a popular radio career

Conclusion

Andrew Zimmern’s journey from a young culinary enthusiast to a successful TV personality, chef, and entrepreneur is a testament to his passion for food and resilience. Despite overcoming personal struggles, including addiction, he has built a multi-faceted career, marked by his adventurous spirit and commitment to sharing diverse culinary experiences. With ventures like Bizarre Foods, his spice line, and his restaurant, Zimmern continues to influence the food industry while remaining dedicated to helping others through his personal story and philanthropic efforts.

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